Floridia Semi-Matured Pecorino is a natural cheese manufactured from fresh pasteurized cow’s milk. This cheese is a drum-shaped wheel, firm in texture, with a hard body. Matured for a minimum period of 6 months, where it develops its characteristic flavours that range from mild to sharp. Yellow in appearance, Floridia Pecorino makes the ideal table cheese or use for grating over pasta dishes, breads, and baking casseroles.